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RESPONSIBLE. SEASONAL. SUSTAINABLE.

What's Happening?

Check out our Instagram feed below for some tasty food and drink shots.

What's Happening?

Check out our Instagram feed below for some tasty food and drink shots.

@rylandigolini mastering the art of plating with roast chicken as his subject.

What pairs well with sirloin? Wine. Specifically, 40% off wine. Every Tuesday from open to close. Get here.

New season, new cocktails. Stop by order a few of this month's additions.

Pork and clams, the combination you didn't know you needed until now.

@carleeah's serving up smiles all night.

White bean fritters packed with local quinoa, scallions and cannellini beans. Served over yogurt, cilantro, mint, jalapeno and a sprinkle of crispy chickpeas.

Not your average Irish Coffee. We're using @slanewhiskey, heavy cream, and simple syrup. No Bailey's for this smooth sipper.

This month's rotating farmers' market sushi special: local spaghetti squash, nori, sweet soy ＋ chili oil.

This weekend only. Chicory Wedge Salad | burnt broccoli, radish, daikon kimchi ＋ buttermilk miso dressing.

#pc: @jon_lavelle

We haven’t been this excited about Friday since last Friday. Kick off your weekend with The Way Back.

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