Click Here For The Story
Click Here For The Story
CLICK HERE FOR THE STORY
CLICK HERE FOR THE STORY
CLICK HERE FOR THE STORY
http://www.foodandwine.com/contributors/chad-michael-george
Our own Chad Michael George is named Editor's Choice Best Bartender.
Chad Michael George used to be a bartender without a bar. As president of the Colorado Bartenders’ Guild and a certified sommelier, the 38-year-old had the credentials and a regular gig crafting drinks at Williams & Graham, which was named Best American Bar at last year’s Spirited Awards. What he didn’t have after four years in Denver’s booze scene was a place to call his own—until he and partners Kade Gianinetti (of Method Roasters) and Jared Schwartz (of American Grind) opened the Way Back in West Highland this past March. Four months in, George’s depth of beverage knowledge is obvious: He’s a walking encyclopedia of cocktails, wine, and beer. Order the house old fashioned with Patrón Añejo (you can also choose a traditional whiskey base) which adds a compelling yet subtly smoky note.
http://www.5280.com/tott/magazine/2016/06/top-town-2016?page=2
For the 2nd month in a row, The Way Back is number 1 on the heat map!
http://denver.eater.com/maps/best-new-denver-restaurants-heatmap
http://diningout.com/denverboulder/the-way-back-opens-softly-berkeley/
What were the best tastes in Chicago during the Beard Awards? Chad chimes in.
http://www.tastingtable.com/dine/national/james-beard-award-chicago-restaurants-chefs-recommendations
http://denver.eater.com/maps/best-new-denver-restaurants-heatmap
The Way Back is lucky to be featured in Eater's story on the most anticipated fall opening in the nation. Check out the story HERE.